Head Butcher Jobs in Canada

Closing on: Apr 25, 2024

Job Detail:

Company Name: Bosa Foods
Job Role: Head Butcher Jobs in Canada
No. of Vacancies: 5
Location: Greater Vancouver Metropolitan Area
Salary: CAD 28 – CAD 58/Hour, depend on your performance & experience
Job Type: Full-Time / Part-Time
Experience: 1–2 Years in related field
Nationality: Any
Benefits: As per Canada labor Law
Country: Canada

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Head Butcher Jobs in Canada

Job Description:

Bosa Foods, a leading importer and distributor of specialty foods, is seeking a skilled and experienced individual to join our team as Head Butcher. As the Head Butcher at Bosa Foods, you will oversee all aspects of the butcher department, including meat preparation, cutting, and merchandising. This position requires individuals with a strong understanding of meat processing techniques, excellent leadership skills, and a passion for delivering high-quality products and service.

Job Responsibilities:

  • Managing and supervising the butcher department, including scheduling, training, and performance management of staff.
  • Ensuring the highest standards of quality and freshness for all meat products, including proper handling, storage, and rotation.
  • Cutting, trimming, and preparing meat products according to customer specifications and industry standards.
  • Maintaining cleanliness and sanitation in the butcher department, including equipment, workstations, and storage areas.
  • Monitoring inventory levels and ordering meat products to ensure adequate stock levels and minimize waste.
  • Developing and implementing merchandising strategies to maximize sales and profitability of the butcher department.
  • Providing exceptional customer service and assisting customers with meat selection, recommendations, and special orders.

Education and Qualification:

  • High school diploma or equivalent qualification.
  • Certification or training in meat cutting and butchery techniques is preferred.
  • Previous experience in a butcher or meat processing role, with demonstrated leadership and supervisory experience.
  • Strong knowledge of meat products, cuts, and preparation techniques.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.

Salary & Benefits:

  • Competitive salary package commensurate with experience and qualifications.
  • Comprehensive health and dental benefits for full-time employees.
  • Retirement savings plan with employer matching.
  • Employee discounts on Bosa Foods products.
  • Opportunities for career advancement and professional development within Bosa Foods.

Conclusion:

Joining Bosa Foods as a Head Butcher offers an exciting opportunity to lead a dynamic team and contribute to the success of a well-established specialty food company. We are committed to providing our employees with a supportive work environment, competitive compensation, and opportunities for growth and advancement in their careers.

How to Apply:

Interested candidates can apply for the Head Butcher position by submitting their resume and cover letter to hr@bosafoods.com. Please ensure to specify the position and location in the subject line of the email.

FAQs:

Q: Is certification or training in meat cutting required to apply for the Head Butcher position?
A: Certification or training is preferred, but not required. Relevant experience and demonstrated skills will also be considered.

Q: What are the working hours for Head Butchers at Bosa Foods?
A: Working hours may vary based on store hours and operational needs, including evenings, weekends, and holidays.

Q: Are there opportunities for career advancement within Bosa Foods?
A: Yes, Bosa Foods is committed to investing in the development and growth of our employees, offering opportunities for advancement and professional development.

Job Category: Head Butcher
Job Type: Full Time

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